Le Pavillon sits at One Vanderbilt Avenue. It is a five-minute walk from Grand Central Terminal. The restaurant serves French seafood with a contemporary focus, and the room runs smart and elegant. It currently holds a Michelin star.
Le Pavillon succeeds because it ignores the frantic pace of the streets below it. While most Midtown dining feels like a rush to accommodate commuters or shoppers from Fifth Avenue, this space prioritizes the expanse of the room itself. It offers a calm that is rarely found this close to a major transit hub. Opting for a table here is a deliberate choice to trade the typical frantic Midtown bustle for a slower, more composed experience.
© Photo Credits: Le Pavillon
Sunday
17:00 - 21:30
Monday
11:30 - 14:00, 16:30 - 23:30
Tuesday
16:00 - 22:00
Wednesday
Closed
Thursday
11:30 - 14:00, 16:30 - 23:30
Friday
11:30 - 14:00, 16:30 - 23:30
Saturday
16:30 - 23:30
One Vanderbilt Ave, New York, NY 10017
Le Pavillon New York City
Restaurant
French, Seafood, Contemporary, Fusion
Smart and Elegant
21+
$$$$
One Vanderbilt Ave, New York, NY 10017
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